Press & News

Startwerk’s David Torcasso discusses 9 Questions with Veronica Savu from Morphotonix (article in German).

Holography News writes about Morphotonix’ Microstructure Approach to Chocolate Holograms.

NPR blog (National Public Radio, US) posts Melissa Pandika’s article Holographic Chocolates Look as Beautiful as They Taste from ozy.com about holographic chocolate that looks as beautiful as it tastes. The article has been “liked” on Facebook more than 12,000 times, and shared more than 4,500.  

Il Corriere della Sera blog (Italy) reports on Morphotonix’ holographic chocolate Sorpresa: arriva la cioccolata olografica.  

Mashable.com reports on how Swiss Chocolates Now Come With Edible Holograms.

The Food Science blog of FoodProductDesign.com explains how making holographic chocolate is a combination of chocolate moulding and the properties of light in Seeing the Light: Holographic Chocolate.  

Sploid blog reports that Swiss Wizards Can Now Create Holograms Using Just Chocolate.

New Scientist’s journalists Jacob Aron writes about how Chocolate Gets a Rainbowy Holographic Makeover.  

CNET reports on how Holographic Rainbows Make Chocolate Look More Delicious.  

The Creators Project blogs We’re Only Eating Holographic Chocolate From Now On.

Discovery Communications features Etched Chocolate Sparkles with Colorful Holograms.  

Morphotonix is featured in l’AGEFI for its Technological Advantages over Competition that enable it to offer brand protection for a wide range of articles. (article in French)

The Economy and Finance section of the Swiss newspaper Le Temps writes how Morphotonix Bets on Holographic Chocolate Without Additives or Colorants. (article in French)

Morphotonix is invited to present its technology for moulding holographic articles at the 25th Holography Conference in Istanbul.

The International Packaging Institute invites Morphotonix to showcase its additve-free labelling and design with integrated anti-counterfeiting during its 3rd Symposium: Packaging Technology of the Future in Schaffausen, Switzerland.  

Morphotonix is invited by the Swiss Plastics Cluster to present its solution for brand protection at the conference "Micro and nanotechnologies in materials and processes for European polymer industry" in Fribourg.

Texen Lab, the innovation department of CMSI from Texen Group, introduced holographic cosmetics packaging created with Morphotonix technology at LuxePack in Monaco.

Morphotonix exhibits its own booth for brand protection of medical and healthcare products and presents its solution during the Medtech Village Forum at the EPHJ-EPMT-SMT show at Palexpo, Geneva.

Two years after winning the Entrepreneur’s Challenge at the 56th International Conference on Electron, Ion, and Photon Beam Technology and Nanofabrication EIPBN 2012, in Hawaii, Morphotonix returns to the 58th EIPBN 2014 in Washington D.C – this time to give the invited talk Microtechnology to Taste – Holographic Chocolate for the Supermarket. 

Morphotonix technology is presented during the 1st international conference on Polymer Replication at the Nanoscale in Denmark.

Morphotonix presented an application of holographic effects on food within the stand of our partner Dr. Ing. Kaupert Gmbh & Co.KG at Interpack in Düsseldorf. Polycarbonate rigid injection-moulded moulds were used in the production line of the premium chocolate-products company Ethel Chocolate to obtain holographic chocolate pralines.

Veronica Savu wins special CTI Woman Entrepreneur award at the MassChallenge Startup Summit Lift16

Morphotonix solid business case wins the 2nd stage Venture Kick competition.

Morphotonix pitch wins the 1st stage Venture Kick competition.

Morphotonix receives Innogrant from EPFL for developing prototypes for holographic chocolate.

Morphotonix wins 1^st prize at the Entrepreneur’s Challenge organized by th 56^th International Conference on Electron, Ion, and Photon Beam Technology and Nanofabrication EIPBN 2012, in Hawaii, with its Swiss Photonic Chocolate business plan.